Plant-Based

All of our desserts are 100% Vegan! We also offer gluten free items.

Quality Ingredients

Fresh is best! We use organic flours, sugars, and produce.

Eco-Friendly

We care about the environment! All of our packaging is made from recycled materials or is recyclable, biodegradable, or compostable!

Cookies, Pies, and more!

We offer rotational flavors and specialty seasonal desserts.

Interested in a collab?

Email us at: thewildflourbaking@gmail.com for more information!